Congealing, melting and boiling point of fats

Product No: P1258800



Materiallist (Excerpt) Product Amount
Support base variable 02001-00 1
Lab thermometer, with stem, -10..+360°C, d = 6 mm 38069-00 1
Bunsen burner /DIN/, nat.gas 32165-05 1
Ring with boss head, i. d. = 10 cm 37701-01 1
Test tube, 180x18 mm,100pcs 37658-10 1
Boiling chips, 200 g 36937-20 1
Support rod, stainless steel, l = 600 mm, d = 10 mm 02037-00 1
Test tube rack for 12 tubes, holes d= 22 mm, wood 37686-10 1
Universal clamp 37715-00 2
Boss head 02043-00 2
Safety gas tubing, DVGW, sold by metre 39281-10 1
Protecting glasses, clear glass 39316-00 1
Students thermometer,-10...+110°C, l = 180 mm 38005-02 1
Glass beaker DURAN®, tall, 400 ml 36005-00 1
Lab. pencil, waterproof 38711-00 1
Spoon, special steel 33398-00 1
Wire gauze 160 mm x 160 mm, ceramic cen. 33287-01 1
Hose clip f.12-20 diameter tube 40995-00 2
Test tube holder, up to d 22mm 38823-00 1

Literature for this article als follows

Title Product Language
Demo advanced Chemie Handbuch Versuchseinheiten Lebensmittelchemie (FCT) 01840-01 DEU

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Product No: P1258800

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