Determination of the alcohol content of wine

Product No: P1259100



Materiallist Product Amount
Water, distilled 5 l 31246-81 1
Glycerol 250 ml 30084-25 1
Protecting glasses, clear glass 39316-00 1
Set of Precision Balance Sartorius CPA 423S and measure software, 230 V 49223-88 1
Lab. pencil, waterproof 38711-00 1
Boiling chips, 200 g 36937-20 1
Students thermometer,-10...+110°C, l = 180 mm 38005-02 1
Pasteur pipettes, 250 pcs 36590-00 1
Pipette with rubber bulb 64701-00 3
Cork rings for flasks 250-500ml 38555-00 1
Funnel, glass, top dia. 55 mm 34457-00 1
Graduated cylinder 100 ml 36629-00 1
Volumetric flask 100 ml, IGJ12/21 36548-00 1
Hose clip, diam. 8-12mm 40996-01 2
Rubber tubing, i.d. 6 mm 39282-00 2
Rubber stopper,d=32/26mm, 1 hole 39258-18 1
Liebig Condenser, with head, GL18/8 35795-15 1
Long-neck rd.bot.flask 250ml,PN29 36347-00 1
Clamp for heating mantle 49557-01 1
Heating mantle for roundbottom flask, 250 ml, 230 V,with saftey switch 49542-93 1
Universal clamp 37715-00 2
Boss head 02043-00 4
Support rod, stainless steel, l = 600 mm, d = 10 mm 02037-00 4
Support base variable 02001-00 1

Literature for this article als follows

Title Product Language
Demo advanced Chemie Handbuch Versuchseinheiten Lebensmittelchemie (FCT) 01840-01 DEU

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Product No: P1259100

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