Production and properties of gelatine

Product No: P1256000



Materiallist (Excerpt) Product Amount
Set of Precision Balance Sartorius CPA 423S and measure software, 230 V 49223-88 1
Support base variable 02001-00 1
Water, distilled 5 l 31246-81 1
Hydrochloric acid 37 %, 1000 ml 30214-70 1
Bunsen burner /DIN/, nat.gas 32165-05 1
Petroleum ether, 40-60 C 250 ml 30184-25 1
Sodium carbonate, anhyd. 250 g 30154-25 1
Ring with boss head, i. d. = 10 cm 37701-01 1
Test tube, 180x18 mm,100pcs 37658-10 1
Boiling beads, 200 g 36937-20 1
Support rod, stainless steel, l = 600 mm, d = 10 mm 02037-00 1
Test tube rack for 12 tubes, holes d= 22 mm, wood 37686-10 1
Safety gas tubing, DVGW, sold by metre 39281-10 1
Protecting glasses, clear glass 39316-00 1
Glass beaker DURAN®, short, 400 ml 36014-00 2
Rubber gloves, size 8.5 39323-00 1
Graduated cylinder 100 ml 36629-00 1
Glass beaker DURAN®, short, 150 ml 36012-00 2
Pipette with rubber bulb 64701-00 1
Lab. pencil, waterproof 38711-00 1
Spoon, special steel 33398-00 1
Wire gauze 160 mm x 160 mm, ceramic cen. 33287-01 1
Circular filter,d 90 mm,100 pcs 32977-03 1
Watch glass, dia.100 mm 34574-00 1
Hose clip f.12-20 diameter tube 40995-00 2
Glass rod,boro 3.3,l=200mm, d=5mm 40485-03 1
Test tube holder, up to d 22mm 38823-00 1

Literature for this article als follows

Title Product Language
Demo advanced Chemie Handbuch Versuchseinheiten Lebensmittelchemie (FCT) 01840-01 DEU

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Product No: P1256000

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