Molecular form of glucose

Product No: P1260700



Materiallist (Excerpt) Product Amount
Set of Precision Balance Sartorius CPA 423S and measure software, 230 V 49223-88 1
Ubbelohde viscosimeter, 0.4 mm 03102-03 1
Support base variable 02001-00 1
Stopwatch, digital, 1/100 s 03071-01 1
Water, distilled 5 l 31246-81 1
D(+)-glucose 1-hydr. 250 g 30237-25 1
Support rod, stainless steel, l = 600 mm, d = 10 mm 02037-00 1
Pipettor 36592-00 1
D(-)-Mannitol 100 g 31560-10 1
Universal clamp 37715-00 1
Boss head 02043-00 1
Volumetric flask 100 ml, IGJ12/21 36548-00 1
Glass beaker DURAN®, short , 250 ml 36013-00 2
Lab. pencil, waterproof 38711-00 1
Spoon, special steel 33398-00 1
Graduated pipette, 5 ml 36598-00 2
Glass rod,boro 3.3,l=200mm, d=5mm 40485-03 1

Literature for this article als follows

Title Product Language
Demo advanced Chemie Handbuch Versuchseinheiten Lebensmittelchemie (FCT) 01840-01 DEU

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Product No: P1260700

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