Glass rod, boro 3.3, l=200mm, d=5mm

Article no. 40485-03 | Type: Equipment & Accessories

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Device name
Article no.
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Briggs-Rauscher reaction with Cobra SMARTsense reaction
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Introduction to the electron transfer reaction
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Liver cells (hepatocytes)
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Nematoda
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Determining the molecular weight of a polymer from intrinsic viscosity measurements
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Acidic or basic character of solutions
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Properties of matter - boiling point
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Properties of mixtures
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Mixture separations by magnetic separation
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Comparison of a physical process and a chemical reaction
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Dissolution processes on liquids
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Crystallisation
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Test confirming the migration of ions by means of indicatorpaper
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Melting-point lowering and boiling-point elevation
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Rusting- "slow combustion"
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Solutions, colloids, suspensions
Article no. P7154800
Water treatment in sewage treatment plants
Article no. P7155100
Hardness of water
Article no. P7155200
Hardness of water
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Processing of gypsum
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Mineral constituents of plants
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Absorption of minerals by plants
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Burnt lime
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Safety precautions to be taken when handling lyes
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Ammonia- comparison of gas and aqueous solutions
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Aqueous solubility of ammonia
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Preparation and properties of a lime water/magnesium hydroxide solution
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Preparation and properties of sodium hydroxide solution
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Alkali formation due to a reaction of metal oxides with wa-ter
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Salt formation due to a reaction of acids with alkalis
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Osmosis: a "chemical garden"
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Test confirming the migration of ions by means of indicatorpaper
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Digestion in the mounth
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Digestion in the stomach
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Digestible and indesgestible protein
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Digestion in the intestine
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The sense of taste
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Spreading of smells
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Molten-salt electrolysis
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The Peltier heat pump with ADM3
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Mixture separations by sieving and filtration
Article no. P7150901
Protein containing nutrients
Article no. P1256101
Embedding in Canada balsam
Article no. P1440801
Hermophrodite flowers
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Protein containing nutrients
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Fractional distillation with the bubble tray column with CobraSMARTsense
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