Technical data Foods and nutrientsArticle no: P8012200 ![]()
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Principle For our bodily nourishment we absorb the most varied foods: bread, meat, cheese, fruit, and butter, to name a few. All these foods contain, besides water, salts and constituents which cannot be utilised, substances which are indispensable for our bodies. They are called nutrients, and can be classified in three groups: carbohydrates (starch and sugar), fats and proteins. Benefits
Tasks Make tests in order to find out the elements that build up the nutrients.
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