Heat capacity of metals with Cobra SMARTsense

Article no. P2330167 | Type: Experiments

30 Minutes
10 Minutes
University
Students
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Principle

Heated specimens are placed in a calorimeter filled with water at low temperature. The heat capacity of the specimen is determined from the rise in the temperature of the water.

Benefits

  • Flexible experimenting thanks to wireless data transmission
  • Data acquisition with tablets possible
  • Simplified implementation: all pre-settings already prepared

Tasks

  1. To determine the specific heat capacity of aluminium, iron and brass.
  2. To verify Dulong Petit's law with the results of these experiments.

Learning objectives

  • Mixture temperature
  • Boiling point
  • Dulong Petit's law
  • Lattice vibration
  • Internal energy
  • Debye temperature

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p2330167_es .pdf
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p2330167_ru .pdf
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