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Experiments- Age 14-16
All items: Experiments- Age 14-16
- Article no:P1423100Measurement of the hydrostatic pressure with a pressure element
- Article no:P1421600Free fall
- Article no:P1444201The spore capsules of ferns
- Article no:P6006100Conversion of electrical energy into kinetic energy
- Article no:P1429400Thermal conduction in water
- Article no:P1442501Cross-section of a plant ovary
- Article no:P1400300Earthing of the power supply line
- Article no:P1435803Real images at a convergent lens
- Article no:P1402100The two-stage transistor amplifier
- Article no:P1441001The cell wall of the onion
- Article no:P1442801Comparison of raw milk and homogenised milk
- Article no:P7150500Properties of matter - density determination
- Article no:P1443701Planaria
- Article no:P6006400Synchronous motor
- Article no:P6006200Commutator
- Article no:P7150800Mixture separation - evaporation
- Article no:P7159900Thermal decomposition of salts
- Article no:P7155700Production of gypsum plaster
- Article no:P6011600Noise level traffic lights
- Article no:P7153000Oxidation of metals
- Article no:P7151400Test of oxygen
- Article no:P7159500Salt formation due to a reaction of acids with metal oxides
- Article no:P7187300Potatoe starch and paste
- Article no:P7186400Coffee in beverages
- Article no:P7154000Model of a fire extinguisher
- Article no:P7151801Dissolution processes on liquids
- Article no:P7158400Brönsted acids: conductivity comparison of molten and dis-solved oxalic acid
- Article no:P7150400Properties of matter - sublimation
- Article no:P7151500Test for hydrogen
- Article no:P7186500Active agents in pepper
- Article no:P7400700The voltaic cell
- Article no:P7510400Saline solutions and their effect on various indicators
- Article no:P7153700Quantitative analysis of oxides
- Article no:P7157800Preparation and properties of sulphurous acid
- Article no:P7401000The silver/silver chloride as reference electrode
- Article no:P7188500Enzymatic browning
- Article no:P7510200The effect of acids and bases on natural and synthetic indicators
- Article no:P7188300Phosphate in meat products